Crunchy with Farro and Chocolate
Our biscuits? Simply good.
In our artisanal laboratory we choose only oat flakes, chocolate chips and our farro flour. Mix well and bake these unique, incredible biscuits with love.
Ingredienti
Ingredients: farro flour (Triticum monococcum) 27.3%, sugar, sunflower seed oil, oat flakes, extruded cereals (corn flour, farro flour, sugar, extract of barley malt, salt), dark chocolate 7% (cane sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, vanilla extract), water, butter, milk, egg white, agents leavening agents (sodium bicarbonate and ammonium bicarbonate), salt, flavouring cereal, natural vanilla flavouring. May contain nuts, peanuts, mustard and their derivatives.
Weight
200g.
What’s inside
Artisanal biscuits from small productions.
NUTRITION FACTS | |
Average nutritional values for 100 g | |
Energy | 1966 kJ 469 kcal |
Fat of which saturates |
20 g 5,4 g |
Carbohydrate of which sugars |
63 g 23 g |
Fibre | 3,3 g |
Protein | 8,5 g |
Salt | 0,53 g |