Crunchy with Puffed Farro and Chia Seeds
Our biscuits? Simply good.
In our artisanal laboratory we choose only oat flakes, chia seeds and our farro flour. Mix well and bake these unique, incredible biscuits with love.
Ingredienti
Ingredients: farro flour (Triticum monococcum) 31%, sugar, sunflower seed oil, oat flakes 9.5%, extruded cereals (corn flour, farro flour, sugar, barley malt extract, salt), egg white, butter, milk, broken puffed farro 4%, chia seeds 0.5% (Salvia hispanica), leavening agents (sodium bicarbonate, ammonium bicarbonate), salt, natural vanilla flavouring, cereal flavouring. May contain soy, tree nuts, peanuts, mustard and them derivatives.
Weight
200g.
What’s inside
Artisanal biscuits from small productions
| NUTRITION FACTS | |
| Average nutritional values for 100 g | |
| Energy | 2036 kJ 486 kcal |
| Fat of which saturates |
23 g 4,7 g |
| Carbohydrate of which sugars |
59 g 17 g |
| Fibre | 3,9 g |
| Protein | 9,3 g |
| Salt | 0,37 g |
