Farro Cantucci with Candied Orange
Artisanal biscuits with whole grain farro flour and candied orange.
Our traditional oven prepares traditional handmade Farro Cantucci, using exclusively whole grain farro flour and candied orange peel. They are perfect for any occasion from breakfast to snack, they enrich every break with flavour.
Ingredienti
Ingredients: whole grain farro flour 33%, sugar, candied orange peel 20% (orange peel, glucose-fructose syrup, sucrose. Concentrated lemon juice), eggs, butter, agents leavening agents: disodium diphosphate, sodium hydrogen carbonate, starch of corn. Orange flavour. May contain nuts, soy and mustard.
Weight
200g.
What’s inside
With whole grain farro and candied orange
| NUTRITION FACTS | |
| Average nutritional values for 100 g | |
| Energy | 1779 kJ 421 kcal |
| Fat of which saturates |
7,0 g 3,3 g |
| Carbohydrate of which sugars |
80 g 48 g |
| Fibre | 4,0 g |
| Protein | 7,5 g |
| Salt | 0,23 g |
